China hotel turns hot spring into human hot pot with healthy foods

A hotel in Hangzhou in China’s Zhejiang province recently made one of their hot spring pools into a human hot pot.

Patrons were able to eat skewers of meat and grilled veggies served to them while taking a soak.

Hot pot is a popular method of preparing Asian cuisine in which food is boiled in a soup base as the meal progresses. It’s usually consumed in cold weather months and is often the main dish during family gatherings, as the round pot symbolizes the unity of a family.

Lettuce, corn, red chillies, bananas and mushrooms were some items floating in the hotel’s hot spring hot pot.

The First World Hotel in Hangzhou said they want to promote a healthy lifestyle during the ongoing Lunar New Year celebrations.

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